Un Ristorante di Cucina Mediterranea has just
opened for business on the famous Saint Laurent Strip of Fine Restaurants.
This restaurant is situated at 5282 Boulevard Saint Laurent, 514.274.8447.
The two owners are no strangers to the art of gastronomical dining in
Montreal. The cook on the left is no other than Angelo Baggio, who has
worked in the most famous and prestigious restaurants and hotels in this
city, and Anthony Vaccarino, who has the same credential but as a Maitre D’
par excellence. We at the Corriere Italiano wish them both continued
success.